02.24.2018
Andy Shauf
The Party

Here's one I seriously missed from 2016. In fact I think most people missed it. Most people except for Cornelius and Jeff Tweedy, both of which are on record in interviews mentioning Andy Shauf as one of their favorite new artists. And if Jeff Tweedy and Cornelius recommend somebody, I am absolutely on board, and it took me less than 30 seconds of listening to one track on this album to be totally sold. This is some Jim O'Rourke-level guitar pop arrangement, with melodies that are immediately impactful (and winding and dreamy and all those other good words), sung by a guy who almost sounds like the singer from Clinic. Just weird enough. And I guess this record is a concept album about a party. Anyway, had I known about this in 2016, it certainly would've made my Best Of The Year list. Maybe not #1, but damn high anyway.

04.06.2019 - by Steve
John's DeliBrooklyn
Johnny roast beef

I've been slowly eating through a list of Brooklyn's greatest old-school sandwich joints. This is a sandwich town, they say, and I'd like to think I'm a sandwich guy. I haven't posted about all of them on here, because basically they've all brought me to the same conclusion: pretty good I guess, but not amazing.

I can't make any conclusions of why this is. Maybe it's that everyone gets the same ingredients from the same distributors. Maybe they don't just make'em like they used to. Maybe they were never great to begin with? But even though I've gotten to visit some weird deep Brooklyn neighborhoods, heard some sweaty Brooklyn accents, and seen some fantastic old-school hand painted signage and menu boards (hey Lioni's), this sandwich odyssey has left me where I was when I started: The greatest sandwich I've ever eaten is still the roast beef from Clancey's Meats, and the greatest Italian sandwich I've ever eaten is still from (world's largest sigh) Jersey Mike's.

Anyway, the Johnny roast beef from John's Deli is at least interesting enough to post here. Just look at that photo. We've got some fresh sliced roast beef (although not as fresh as the aforementioned Clancey's), some caramelized onions, and a liberal helping of their "famous" beef gravy. It's simple, but it's not something you can find at the thousands of other delis around town. And it's tasty! And rich! But man, if this is really one of the great New York Sandwiches, I don't know what to think of this place anymore.